nivo slider image nivo slider image nivo slider image nivo slider image

Enter The Competition

Entries for 2019 are now open

Please read the terms & conditions before submitting your entry.

CANDIDATE DETAILS

Full Name (required)

Job Title (required)

Establishment Name & Address

Personal Email (required)

Tel/Mobile Number (required)

REFEREE DETAILS

Referee's Full Name

Referee's Job Title

Referee's Establishment Name & Address

Referee's Email (required)

Telephone Number

ENTRY QUESTIONS:

1. Outline THREE key successes you have achieved during your time as a Restaurant Manager (maximum 200 words).


words. Please limit to 200 words or less.

2. Briefly describe THREE examples of how you contribute to assuring customer satisfaction in your restaurant (maximum 300 words).


words. Please limit to 300 words or less.

3. Identify TWO ways you consider becoming the UK Restaurant Manager of the Year 2019 would help your career (maximum 100 words).


words. Please limit to 100 words or less.

Please upload:

A reference and letter of endorsement from your Manager, Supervisor or GM

A copy of your CV

I confirm that I have read and understand the rules of the competition.


If you have any questions or need any assistance, please contact the events team on events@afws.co.uk or 020 8661 4904.


Registrations for the Restaurant Manager of the Year Live Final and Drinks Reception will open shortly

Date:  7th January 2019 , 5-8pm
Place: The Savoy, London
Cost: £20 for members; £35 for non-members

To reserve your place: please contact the events team on events@afws.co.uk or 020 8661 4904.
Further details will be announced shortly.